Tongseng Ayam.
You can have Tongseng Ayam using 24 ingredients and 3 steps. Here is how you cook that.
Ingredients of Tongseng Ayam
- It's 500 gr of ayam (Saya setengah badan ayam bagian paha).
- It's 700 ml of air (sy hampir 800ml).
- It's 100 ml of Santan (sy setengah bungkus Kara segitiga).
- It's 2 bh of tomat.
- Prepare 2 btg of daun bawang.
- It's 1/4 bh of kol, potong kasar.
- You need of Cabe rawit secukupnya (sy skip).
- It's 2 sdm of kecap manis.
- You need 1/2 sdm of garam.
- It's 1 sdm of kaldu bubuk.
- Prepare 3 sdm of minyak.
- Prepare of Bumbu halus:.
- You need 8 siung of bawang merah.
- Prepare 5 siung of bawang putih.
- Prepare 3 btr of kemiri.
- You need 1 sdt of ketumbar bubuk.
- Prepare 2 ruas of kunyit.
- It's 1 ruas of jahe.
- Prepare 1/2 sdt of lada.
- You need of Bumbu daun:.
- You need 2 btg of serai, geprek.
- Prepare 3 lbr of daun jeruk.
- Prepare 3 lbr of daun salam.
- Prepare 2 ruas of lengkuas, geprek.
Tongseng Ayam instructions
- Panaskan minyak, tumis bumbu halus Dan bumbu daun sampai harum. Tambahkan garam Dan penyedap. Masukkan ayam, masak sampai berubah warna..
- Tambahkan air Dan cabe rawit. Masak hingga bumbu meresap..
- Masukkan tomat, kol, daun bawang, kecap dan Santan. Aduk rata, masak hingga matang. Tes rasa. Kalau2 kurang garam atau kurang penyedap. Sajikan. Selamat mencoba 🤗🤗🤗.
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